This year, it's best not to wait right before you put the turkey in the oven to get the feathers off. Also, don't forget to remove the plastic spatula that has attached itself to the oven mitt on the bottom of the roasting pan. Apparently guests do not like the smell of burnt plastic. Picky...geesh. Don't put in one of those little roasting hen things and pretend it shrunk while cooking. Don't let the guests catch you eating the ReddiWhip stuff right out of the can. Also, don't fold your napkins into the shape of genitals. Nana doesn't like that. Nor does she like it when you just pass around the cranberry sauce in the can.
Just trying to help you all. You're welcome.
8 Did you say something?:
Amazing, it's like you are channeling Martha Stewart!
LOL! I'll try to remember these helpful tips. lol
What if I bring my own personal can of ReddiWhip? Can I eat it straight from the can then? That's the best way.
When I invite a houseful of people for "turkey with all the trimmings", I like to watch their reactions to the pound of sliced deli turkey accompanied by bread, mayonnaise, mustard, lettuce and tomato, and a bag of chips.
Bon appetit!
Funny that Nana is so fussy about the napkins when we both know she put you through college with her stripper money.
Do I need to kill the turkey before putting it in the oven?
Sky Dad: Even the prison stint :)
Tee: Happy Thanksgiving!
SS: That's fine - as long as you use a napkin.
CDP: You're my kind of gal!
Gwen: Damn it. I keep forgetting you were my cellmate :)
Wendyb: Um, you might want to order out if you need that question answered :)
I want to quote your post in my blog. It can?
And you et an account on Twitter?
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